2 ; 1 ; in Month : April (2020) Article No : sjnp-v2-1006
Chandra Sekhar Devulapalli

Abstract

Abstract Diagnosing food allergies can be challenging for patients and health professionals. Standard diagnostic methods include skin prick testing, food-specific immunoglobulin E (IgE) and oral food challenge. There is no scientifically sufficient evidence for routine use of patch testing for food allergy evaluation in children.

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